Food for the Rest of Us is a feature film that presents 4 stories of people living life on their own terms, serving as leaders and role models, and leading a revolution to a better world, from the ground up! Created by 2 Canadian filmmakers, this film is powerful, inspiring and embodies messaging of youth empowerment by connecting them to food.

The viewing will have a special Q&A with Director, Caroline Cox, a Fleming College graduate! Catch the film Thursday November 24^th at 7pm at Fleming College HSAD Campus. Also showing at the Auks Lodge, Lindsay Frost Campus at 7pm on Friday November 25^th.

Cost is by donation at the door and all proceeds will support the re-launch of Abbey Gardens’ Sprouts to Snacks program, a program that provides youth with a “full circle” experiential opportunity to learn, appreciate and enjoy being a part of where their food comes from.

For more information, contact Irene Heaven at Irene@abbeygardens.ca.